Programme ANH2021

Explore the programme for ANH2021 below. 

  • Learning Labs: Monday 21 – Thursday 24 June 2021 (watch this video to learn about the conference overall and Learning Labs)
  • Research Conference: Tuesday 29 June - Thursday 1 July 2021 (watch this video to learn about the Research Conference themes)

The 2021 ANH Academy Week conference report is now available for download, offering key highlights of the programme. 


 

Learning Lab: Cost and Affordability of Nutritious Diets

Event 21 June 2021, 15:30
Themes: Economics, Nutrition

Conducting randomized controlled trials of complex interventions in agriculture, nutrition, and health

Event 22 June 2021, 15:30
Themes: Agriculture, Food Systems, Nutrition, Public Health

Measuring empowerment in nutrition-sensitive agricultural development projects using pro-WEAI

Event 23 June 2021, 15:30
Themes: Agriculture, Gender and Equity, Nutrition

Opening plenary, welcome: Peter Piot, and keynote speech: Ms. Tanzila Qamberani

Event 29 June 2021, 12:45
Themes: Agriculture, Food Systems, Nutrition

Parallel session: Diet quality, diet cost, and food security

Event 29 June 2021, 14:20
Themes: Economics, Nutrition

Main poster presentations

Event 29 June 2021, 15:55
Themes: Agriculture, Food Systems, Nutrition

Social hangouts and side events

Event 29 June 2021, 17:10
Themes: Agriculture, Food Systems, Nutrition

Plenary discussion: Nutrition in the Pakistan context - Evidence and lessons learnt

Event 30 June 2021, 13:10
Themes: Agriculture, Food Systems, Nutrition, Public Health

Parallel session: Agriculture and nutrition interventions

Event 30 June 2021, 14:20
Themes: Agriculture, Nutrition

Parallel session: Cost and cost-effectiveness of ANH programs and interventions

Event 30 June 2021, 14:20
Themes: Agriculture, Economics, Nutrition

Parallel session: Women's empowerment in agriculture and nutrition

Event 1 July 2021, 14:20
Themes: Agriculture, Gender and Equity, Nutrition

Closing ceremony with prizes

Event 1 July 2021, 15:40
Themes: Agriculture, Food Systems, Nutrition