Poster sessions and viewing
byANH Academy
Academy Week Research Conference
| Agriculture, Food Environments, Gender and Equity, Nutrition
Date and Time
From: 29 June 2022, 14:10
To: 29 June 2022, 15:00
BST British Summer Time GMT+1:00
Location
Online
Open Full Event Poster presentation graphic

 

These sessions are run in two halves:

  • In the first quick-fire session (20 minutes), 15 researchers will have one minute each to present their studies. 
  • The topics are wide-ranging, providing viewers with a snapshot of research that has recently been conducted at the nexus of agriculture and food systems, nutrition and health.
  • In the second section, attendees will have 30 minutes to visit any (or many) of the presenters in their individual break out rooms. 
     

We are delighted to let you know that the quick-fire session will be simultaneously translated into FRENCH on Zoom, unfortunately this is not possible for the poster break-out sessions.

 

Speakers and presentations:

Please click the titles of the presentations to see the abstracts and the poster links to see the study that will be discussed in the breakout rooms. 

 

  1. Intrahousehold empowerment patterns in relation to food security: A case study of Uganda  FARZANEH BARAK [Poster]
     
  2. Nutrition knowledge, perception and use of health-related label among households in Accra  GEOFFREY ASALU [Poster]
     
  3. From Animal Husbandry to Dairy Farming: Trends in Consumption of Milk and Milk Products Among Pastoralists in Banni, Kachchh HETAL HARIYA [Poster]
     
  4. The Indigenous foods of Ho community: An ethnic group of Jharkhand, India RIDHIMA KAPOOR [Poster]
     
  5. Nutrition-Sensitive Programming in Non-Humanitarian Food Assistance: Findings from a Situation and Readiness Assessment in Lagos, Nigeria OLUTAYO TOROMADE [Poster]
     
  6. Agricultural Commercialization Impacts on Household Food Security in Zimbabwe: Case of Zhombe North Rural District PAMELA MADUDUDU [Poster]
     
  7. Understanding consumer behaviour through 'lived experiences of food' in particular urban contexts in Durban, South Africa  CHUMA CHINZILA [Poster]
     
  8. Agricultural exposure for healthcare professionals fosters holistic, sustainable healthcare: Pre-post survey findings from a pilot programme KELDA YEUNG [Poster]
     
  9. How can policies to reduce obesity be more effective following the COVID-19 pandemic? CHARLOTTE GALLAGHER SQUIRES [Poster]
     
  10. Measuring cumulative exposure to flooding over time: validating geo-spatial methods appropriate for analysis with health outcomes in Bangladesh CLAUDIA OFFNER [Poster]
     
  11. Policy coherence for food system transformation: A scoping review DESTAN AYTEKIN [Poster]
     
  12. Food choice decision-making in the context of changing livelihoods in low- and middle-income countries KRYSTAL  RAMPALLI [Poster]
     
  13. Diet quality index and food choices motive in Vietnam: The role of  sensory appeal, mood, convenience, and familiarity HUONG TRINH [Poster]
     
  14. Children and young people's participation in co-designing solutions for healthier food and physical activity environments: a systematic scoping review JESSICA BROCK [Poster]

 

French Translation:

 

 

 

 

 

 

 

 

 

 

 


Check out our ANH2022 social media toolkit for Twitter handles for all speakers and organisations.


 

Speakers:
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