Social networks, production of micronutrient-rich foods, and child health outcomes in Burkina Faso

Project Summary
Principal investigator:
Aissatou Ouedraogo Tufts University
Doctorate:
Agricultural, Food, and Resource Economics (Michigan State University, 2016)
Duration:
12 months (from July 2017)
Value:
£50,000
Countries of research:
Burkina Faso

Home mentor: Dr. Andrew Dillon, Michigan State University (USA)

Host mentor: Dr. Windkouni Haoua Eugenie Maiga, Université de Koudougou (Burkina Faso)