Mineral bio-accessibility of cereals and legumes as influenced by agronomic management and soil contamination in Zimbabwe and Malawi

Project Summary
Principal investigator:
Molly Muleya University of Nottingham (Future Food Beacon)
Doctorate:
Applied Biological Sciences: Food Science and Nutrition (Ghent University, 2018)
Duration:
12 months (from August 2018)
Value:
£50,000
Countries of research:
Zimbabwe
Molly (Gabaza) Muleya

Home mentor: Dr. Prosper Chopera, University of Zimbabwe (Zimbabwe)

Host mentor: Dr. Elizabeth Bailey, University of Nottingham (UK)