Title
Year
Project
Community-based complementary foods (CFs) safety assurance method improves the nutritional status among children under-five
Mental health benefits of participating in gardening, consumption of fruits and vegetables among family caregivers of people with dementia in rural Southwestern Uganda
Agri-food - Development and validation of a rapid assessment tool to identify nutrient gaps in local food systems and help design nutrition sensitive interventions for agriculture projects, IMMANA Grant
The Abbreviated Women’s Empowerment in Agriculture Index (A-WEIA). Project results for “His and Hers, time and income: How intra-household dynamics impact nutrition in agricultural households”
Intra-household dynamics regarding nutritional decisions in rural Guatemala
Surveillance of Climate-smart Agriculture for Nutrition (SCAN): Innovations for monitoring climate, agriculture and nutrition at scale