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Dr Christopher Turner is a Senior Lecturer in Food Systems and Public Health Nutrition at the Natural Resources Institute (NRI), University of Greenwich. He has an interdisciplinary research background that includes social science and human geography, as well as public health nutrition. His mixed-methods participatory research seeks to improve knowledge and understanding of food environments and drivers of food acquisition in low- and middle-income countries (LMICs).
Senior Lecturer in Food Systems and Public Health Nutrition
Natural Resources Institute, University of Greenwich
Nutrition and dietetics (including emergency nutrition)