A validation study of a dietary assessment instrument capturing ultra-processed food consumption in multiple countries
Project Summary
Investigator/s:
Carlos
Monteiro
University of Sao Paulo
Duration:
24 months (from April 2021)
Value:
£250,000
Countries of research:
Brazil,
Ecuador,
India,
Senegal

Fundação Faculdade de Medicina (FFM)/Medical School Foundation
Co-Principal investigators:
- Srinath Reddy, Public Health Foundation of India
- Wilma B. Freire, Universidad San Francisco de Quito
- Adama Diouf, Université Cheikh Anta Diop de Dakar
Co-investigator:
- Maria Laura da Costa Louzada, University of São Paulo