Session chair:

Anna Lartey, University of Ghana

Speakers and presentations:

Please click the titles of the presentations to see the abstracts.
 

• Vartika Singh, International Food Policy Research Institute, India
  The role of food systems in achieving India's sustainability targets: Analysis using integrated assessment modelling for India 
  [Presentation slides]
   
• Paula Lunardelli, University of Westminster, UK
  Addressing antibiotic-use in plant agriculture: a review of National Action Plans (NAPs) on antimicrobial resistance (AMR) in India, China and Indonesia 
  [Presentation slides]
   
• Megan Deeney, London School of Hygiene and Tropical Medicine, UK
  Human health effects of recycling and reusing plastic packaging in the food system: a systematic review and meta-analysis of life cycle assessments 
  [Presentation slides]
   
• Carole Dalin, University College London Institute for Sustainable Resources, London 
  What are the environmental and animal health impacts of increasing people's fruit and vegetable consumption for better nutritional health in South Africa? 
  [Presentation slides]
   
• Kate Schneider, Johns Hopkins University, USA
  Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals 
  [Presentation slides]


• Tibebu Chinasho, Wageningen University, Netherlands
  Spatial farming systems diversity contributes to nutrient intake variability among children in rural Ethiopia 
  [Presentation slides]

Check out our ANH2022 social media toolkit for Twitter handles for all speakers and organisations.